An old warehouse at Katajanokka harbor gives shelter to friends of good food and drink. We believe in crafting, genuine customer service and working together.
We also serve Chef´s Menus with 3, 4 or 5 courses. These menus change weekly and our kitchen decides the courses. Menus are easily modified to any special diets and they are also available as vegetarian and vegan version
3 COURSEs 43 4 COURSES 49 5 COURSEs 55
MENU Shelter 55
Cured whitefish with sourdough waffle, pickled red onion & whitefish roe
Roasted beetroot with hazelnuts, grilled kale & goat cheese
Poached perch with roe-butter sauce, spinach & almond flavored potatoes
Our drinks are characterised by handicraft and personality. All items on our simple, but vivid list are picked together with the whole crew – ranging from classics to new encounters we import ourselves. The drinks also includes a couple of alternating craft beers, organic juice, homemade lemonade and locally roasted coffee.
Picks from the drink menu
Champagne Pierre Brocard 12/75 Sparkling Chardonnay 7,8/49
E.Miroglio Chardonnay 68 Valenciso Rioja White 68
Valenciso Tempranillo 12/75
Lager 7 True brew Pils 8
Our lemonade 4 Organic juice 4 Alcohol free beer 6